About Services Why us Technology Global Directors Resources FAQ Download brochure Book a call

Integrated food and hospitality consulting · India

Every stage of your food business, guided by people who have run one.

Core Food Consult brings engineering, product innovation, market development, export compliance and funding advisory under one roof, led by a hospitality and food business strategist and a Chartered Accountant qualified in India and the UAE.

Our core function: one partner across the entire food value chain — we build it, run it, sell it and fund it.

  • Set up or upgrade processing units, kitchens and hotels
  • Take products from recipe to shelf to international markets
  • FSSAI, IEC and APEDA compliance handled end to end
  • Project reports, subsidies and investor readiness
  • HoReCa supply and customised distribution for the weddings market
DecadesOf hands-on food, hospitality and finance experience
5Integrated service pillars, delivered by one partner
12Industries served across the food economy
2Countries of chartered practice, India and UAE
GlobalExport and market development reach
IMG-02 · About, main · portrait 4:5 · a founder walking a client's plant or kitchen, mid shot, candid
IMG-03 · About, overlap · square 1:1 · close-up of hands with product, QC check or plating detail

Who we are

One partner across the entire food value chain

Most food businesses juggle separate consultants for setup, licensing, marketing and finance, and lose time and money in the gaps between them. Core Food Consult was built to close those gaps — a specialized, integrated firm helping food manufacturers, exporters, agri-processors, startups and hospitality businesses build sustainable, scalable and globally competitive enterprises.

We bring decades of hands-on experience in food technology, engineering, regulatory compliance, financial strategy and market development under one roof — a true end-to-end solution. Our two founders have spent their careers on opposite sides of the same table: one running hotels and kitchens, the other structuring the finance and compliance behind them.

C·O·R·E is not just a name. It is the structure of the firm.

  • CConsultingStrategy, unit setup, operations and turnaround for food businesses
  • OOperationsHands-on execution in kitchens, plants and supply chains
  • RResearchProduct development, market intelligence and feasibility studies
  • EEducationTraining teams, founders and staff to run what we build together

What we do

Five practices, one engagement

Start with any single practice or engage the full bench. Every practice is led by the founders directly.

Practice · Engineering

Food engineering and production

Plant and kitchen design, machinery selection, layout, capacity planning and commissioning for processing units, cloud kitchens, restaurants and hotels. We design for hygiene compliance and unit economics from day one.

  • Plant setup
  • Kitchen design
  • Machinery
  • Capacity planning
  • Commissioning

Practice · Innovation

Product innovation and aggregation

Recipe development, shelf life and packaging, private label creation and sourcing aggregation. We take a product from idea to a shelf-ready SKU with the costing to survive retail margins.

  • Recipe development
  • Packaging
  • Private label
  • Sourcing
  • Costing

Practice · Markets

Market development and penetration

Distribution strategy, retail and HoReCa placement, pricing, brand positioning and launch execution across Indian and international markets.

  • Distribution
  • Retail placement
  • HoReCa
  • Pricing
  • Launch

Practice · Compliance

Export and regulatory compliance

FSSAI licensing, import export code, APEDA registration, labelling standards and complete export documentation so your product clears both Indian and destination-market regulators.

  • FSSAI
  • IEC
  • APEDA
  • Labelling
  • Export docs

Practice · Capital

Startup funding and investment advisory

Project reports, financial modelling, government scheme and subsidy mapping, bank and investor readiness, led by a Chartered Accountant qualified in India and the UAE.

  • Project reports
  • Subsidies
  • Bank finance
  • Investor prep
  • Modelling

Why partner with us

Five reasons founders choose Core

The value of one accountable partner across the whole value chain, instead of five disconnected vendors.

Integrated approach

One partner for product, operations, finance and market strategy, so nothing falls through the gaps between vendors.

Real-world expertise

We have built, operated and scaled food and hospitality businesses from the ground up, not just advised on them.

End-to-end support

From concept to commercialization, compliance and global market expansion, through every stage in between.

Regulatory mastery

Seamless navigation of FSSAI, GST, income tax, APEDA and international trade law.

Investor network

Access to funding sources and government schemes to fuel your growth.

Technology and automation

The digital tools a modern food business runs on, built and managed for you

AI call and order handlingNever miss a booking or order call, answered in your brand's voice
WhatsApp automationMenus, orders, confirmations and follow-ups on the channel India uses
Websites and SEOSites built to rank for your city and category, not just to look good
Social media managementContent and campaigns run for food brands, priced for SMBs
Custom softwareBilling, inventory and production tools scoped to your workflow
Compliance automationDigital records for audits, licenses and export documentation
Discuss a build
IMG-07 · Technology section · landscape 3:2 · tablet or phone in use inside a commercial kitchen or billing counter, real staff, no stock-office cliches
IMG-04 · Full-width band · ultra-wide 21:9 · export containers at port, spice mandi panorama, or drone shot of a processing unit · shot at dusk or golden hour
A food business fails in the gaps between its consultants. We removed the gaps.
The founding principle of Core Food Consult

Connecting globally

Built to take Indian food products to global markets

From a unit in Rajasthan to a shelf in Dubai or Frankfurt, with the compliance and partners to get there.

Connecting globally

IndiaHead office in Jaipur, engagements across the country
United Arab EmiratesChartered practice and active trade corridor from India
Middle EastGCC market entry, halal compliance and distribution
EuropeEU labelling, standards and buyer connections
North AmericaFDA-aligned documentation and importer partnerships
Southeast AsiaEmerging corridors for Indian processed foods

A note from the directors

Why we built this firm

Two careers, one conviction: food businesses deserve one accountable partner, not five disconnected vendors.

IMG-05 · Portrait 4:5 · Pankaj, in a kitchen or dining room, warm light

Pankaj Saxena

Co-Founder · Hospitality & Food Business Strategist

My work has been building and running food and hospitality businesses from the ground up — commercial kitchen design and food engineering, product innovation, brand development, operational strategy and market penetration. Along the way I have watched good founders lose money not because their food was wrong, but because their layout, their costing or their compliance was.

Core Food Consult exists so the next founder does not learn those lessons the expensive way. When we take on your project, you get the judgement of an operator who has done the work, not a slide deck.

Pankaj Saxena

IMG-06 · Portrait 4:5 · Dinesh, at a desk or client meeting, formal but warm

Dinesh Agarwal

Co-Founder · Chartered Accountant (India & UAE)

In chartered practice across India and the UAE, I have seen the same pattern repeat: a strong food product held back by weak paperwork — the subsidy nobody applied for, the export order lost to a missing registration, the loan rejected because the project report was written by someone who had never seen a production floor.

My role at Core Food Consult is to make the numbers and the compliance as strong as the product — direct and indirect taxation, corporate finance, investment advisory and regulatory navigation — so that when a buyer, a bank or an investor arrives, you are ready on paper as well as in the kitchen.

Dinesh Agarwal

VID-02 · Founders' introduction film · 16:9 · 60 to 90 seconds · both founders on camera explaining who they help and how an engagement works · subtitled · this is the single highest-trust asset on the page

How we work

A clear path from first call to lasting results

01

Discovery call

A free conversation to understand your business, stage and goals. No obligation.

02

Diagnosis and scope

We identify the gaps and opportunities and propose a defined scope with clear deliverables.

03

Execution

We work hands-on alongside your team, on the floor and on the paperwork, not from a distance.

04

Handover and training

Your team is trained to run what we built together, with support that continues after handover.

Industries

Deep experience across the food economy

IMG-08 · square · hotel kitchen line in service
IMG-09 · square · packaging or filling line, product visible
IMG-10 · square · farm, mandi or raw produce sourcing
IMG-11 · square · food lab, QC or plated fine-dining dish
Food ManufacturersAgri-Processing UnitsExport HousesRTE & RTC BrandsDairy & BakerySpice ManufacturersFrozen Food CompaniesOrganic Food BrandsHotels & RestaurantsInstitutional CaterersCloud KitchensFood Startups

Client words

What partners say

Placeholder quotes. Replace with real client testimonials before launch. Do not publish these.

"Placeholder: a client describing how the unit setup finished on time and on budget."

Client name · Business · City

"Placeholder: a client describing the export documentation being handled end to end."

Client name · Business · City

"Placeholder: a client describing funding or subsidy support that came through."

Client name · Business · City

FAQ

Frequently asked questions

What does Core Food Consult do?

We are an integrated consulting firm for food and hospitality businesses, covering engineering and production setup, product innovation, market development, export and regulatory compliance, and funding advisory. One partner across the entire value chain.

Who do you work with?

Food processing units, restaurants, cloud kitchens, hotels, FMCG brands, agribusinesses and exporters. We work with first time founders and with established businesses expanding into new products or markets.

Do you handle FSSAI, IEC and APEDA?

Yes. Compliance is one of our five core practices. We handle FSSAI licensing, import export code, APEDA registration and the documentation needed to ship food from India to international markets.

Can you help us raise funding?

Yes. We prepare project reports and financial models, map government schemes and subsidies, and support conversations with banks and investors. The practice is led by a Chartered Accountant qualified in India and the UAE.

Where do you work?

Our head office is in Jaipur, Rajasthan. We serve clients across India and support expansion into the UAE, the wider Middle East, Europe and North America.

How does an engagement start?

With a free discovery call. We understand your business, identify gaps and opportunities, and only then propose a scope of work. There is no obligation attached to the first conversation.

Do you build technology too?

Yes. We build and manage websites, WhatsApp and ordering automation, AI call handling, social media and custom software, scoped specifically for food and agribusiness operations.

Get in touch

Book a no-obligation discovery call

Tell us where your business stands. We will tell you honestly whether and how we can help.

Call
+91 98282 33344 (Pankaj Saxena)
+91 98870 58373 (Dinesh Agarwal)
Office
Jaipur, Rajasthan, India